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Catering

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RAZZiS Catering

Catering From RAZZíS

Whether it's an office party, meeting, birthday, anniversary or getting together to watch the big game, let RAZZíS cater your next event. RAZZíS can offer an array of pizzas, pastas, calzones, salads, sandwiches, appetizers, desserts, beer & wine. We start Catering Service Sunday through Thursday from 11:00 am to 11:00 pm, Friday and Saturday from 11:00 am to Midnight.

Catering Service is available in all of the Seattle area. Orders must be placed at least 24 hours in advance. If you require an order on shorter notice, please call our restaurant directly to make arrangements and ask to speak with store manager.

Please reach out to us if you have any questions or if you are ready to place an order. For orders north of the Lake Washington ship canal please call our Greenwood location and for orders south of the Lake Washington ship canal please call our South Lake Union Location

Greenwood Catering Dept: (206) 782-8997
Email: greenwood@razzis.com

South Lake Union Catering Dept: (206) 588-2425
Email: downtown@razzis.com

Acceptable Forms of Payment

Cash, VISA, MasterCard, American Express, Diners Club, Discover, ATM Debit Card, Business Check. Personal Checks will be accepted with a valid Washington State Drivers License provided the printed address matches the delivery address (except offices). Sorry no counter, P.O. Box or second-party checks.

School Lunch

Does your child's school not have a cafeteria or a lunch program? Many private or charter schools do not. RAZZíS can help supply a lunch program for your school. We have an extensive menu to choose from that will please even the pickiest eaters. For details give store manager a call at (206) 782-9005. (Minimum order required).

CATERING MENU


APPETIZERS

Banquet Size
(Serves 12-16)


Party Size
(Serves 8-12)



Garlic Bread* 4428
Toasted organic French bread seasoned with garlic, butter and spices.
(Side of Marinara sauce)

Cheese Bread* 5129
Toasted organic Garlic bread topped with mozzarella and parmesan cheeses.
(Side of Marinara sauce)

Hummus 5129
A rich, earthy puree of garbanzo beans, tahini, lemon juice, fresh garlic, salt and pepper, and that extra dash of love.
(Side of pita bread)

Baba Ghannouj 5129
An addicting puree of char-broiled eggplant, lemon juice, tahini, fresh garlic,
pepper and that extra dash of love.
(Side of pita bread)

Dolmades 5129
Lemon and herb-infused rice enclosed in tender grape leaves.
(Side of Tzatziki sauce)

Tiropita & Spanakopita 5129
Feta cheese and spinach, baked inside hot flaky phylo dough. (Side of our organic tzatziki sauce).
Mozzarella Sticks 5129
Mozzarella in seasoned batter & cooked until crispy.(Side of Marinara sauce)
Chicken Strips 5136
Tender chicken breast seasoned & cooked until crispy.(Side of Marinara sauce)
Hot Buffalo Wings 7139
You’re sure to want more of this finger-lickin’ chicken. Chicken wings served with Blue Cheese and Ranch.
BBQ Bufallo Wings 7139
You’re sure to want more of this finger-lickin’ chicken. Chicken wings served with Blue Cheese and Ranch.
le28">You’re sure to want more of this finger-lickin’ chicken. Chicken wings served with Blue Cheese and Ranch.
Mediterranean Mezze Platter 7541
It’s the perfect party plate, with Italian meatballs, flaky tiropita, spanakopita, hummus, baba, savory dolmades, Greek salad and a side of pita bread.
*Our Organic French Bread comes from the Essential Bakery.



SALADS
Banquet Size
(Serves 12-16)


Party Size
(Serves 8-12)



Caesar Salad 5234
Fresh romaine, lemon wedge, fresh-grated parmesan cheese and croutons tossed to perfection with our delicious Caesar dressing.
Shrimp Caesar Salad 6239
Fresh romaine, lemon wedge, fresh-grated parmesan cheese and croutons tossed to perfection.
Chicken Caesar Salad 6239
Fresh romaine, lemon wedge, fresh-grated parmesan cheese and croutons tossed to perfection.
Garlic Chicken Caesar Salad 6239
Fresh romaine, tender chicken, toasted walnuts, fresh garlic, roasted red pepper, lemon wedge, fresh-grated parmesan cheese and croutons tossed to perfection with our delicious Caesar dressing.
Horiatiki Greek Salad 5635
Tomatoes, cucumbers, green peppers, onions, Greek olives (unpitted), Greek feta cheese and pepperoncini peppers drizzled with our house dressing. (No lettuce in this salad)
Greek Salad 5234
Mixed greens, tomatoes, cucumbers, onions, green peppers, Greek olives (unpitted), pepperoncini peppers, and Greek feta cheese topped with our homemade Italian dressing.
Antipasto Salad 5635
Mixed greens, tomatoes, cucumbers, salami, pepperoni, Canadian bacon, mushrooms, black olives, pepperoncini peppers and Gorgonzola cheese, with your choice of dressing.
Spinach Salad 5234
Spinach, Roma tomatoes, red onions, toasted walnuts and goat cheese, tossed with our Raspberry balsamic.
Chopped Salad 6239
Diced Chicken, diced salami, mozzarella cheese, fresh basil, shredded lettuce, diced tomatoes, garbanzo beans, scallions with our Cucina Italian Vinaigrette.
Dinner Salad 4630
Mixed greens, tomatoes, cucumbers, olives and mozzarella cheese with your choice of Bleu Cheese, Thousand Island, Ranch, Honey Mustard, Caesar, Raspberry balsamic vinaigrette or homemade Italian dressing.
Add chicken, or chrimp to any salad 169
Availabe Dressings
Bleu Cheese, Thousand Island, Ranch, Honey Mustard, Caesar, Raspberry Balsamic, Italian , Creamy Cucina Italian Vinaigrette, Tzatziki.




PASTAS


Any dish can be made Traditional , Gluten-Free , Vegan or Gluten-Free/Vegan upon request.
We will delete anything you want, but please limit your substitutions to one per pasta. Additional toppings are extra.

Banquet Size
(Serves 12-16)


Party Size
(Serves 8-12)



Tortellini A La Creme 8153
Cheese-filled tortellini pasta in a garlic cream sauce.
Tortellini Special 8154
Cheese-filled tortellini with smoked ham and garden peas in a creamy garlic sauce.
Fettuccini Alfredo 8053
Fettuccini noodles smothered in our own Alfredo sauce.
Chicken Fettuccini 8255
Fettuccini noodles layered with chicken and roasted red peppers in Alfredo sauce.
Baked Fettuccini Formaggi 8255
"The Boat of Cheese" with fettuccini noodles, Alfredo sauce, & homemade garlic meatballs.
Fettuccini Carbonara 8255
Sautéed bacon, fresh mushrooms, scallions and diced tomato in a creamy parmesan sauce.
Beef Lasagna 8053
In RAZZíS special marinara sauce.
Vegetarian Lasagna 8053
In RAZZíS special marinara sauce.
Beef Ravioli 8154
Beef ravioli with sautéed red onions, mushrooms, feta cheese in our homemade creamy Marinara sauce.
Shrimp Fettuccine 8154
Fresh fettuccine noodles sautéed with shrimp, sun-dried tomatoes, Parmesan cheese and fresh garlic in a creamy garlic sauce.
Prawn Linguine 8255
Fresh Linguine with sautéed prawns, mushrooms and diced tomatoes tossed with a creamy lemon sauce.
Pesto Linguine 8154
Fresh linguine in butter, garlic and pesto sauce, topped with feta,Parmesan and pine nuts.
Cheese or Beef Canneloni 8053
Canneloni pasta Stuffed with spinach, ricotta, Romano then topped with marinara, mozzarella and parmesan cheese.
Four-Cheese Baked Spaghetti 8255
Baked spaghetti noodles in RAZZíS special marinara sauce, smothered with mozzarella, parmesan, Swiss and feta or cheddar cheese.
Chicken Parmesan 8255
Two boneless tender chicken breasts topped with a wine simmered parmesan sauce and melted mozzarella, served on top of spaghetti noodles.
Eggplant Parmesan 8255
You don’t have to know if you like eggplant to enjoy this one. The eggplant is sliced, breaded and fried, then placed on top of a bed of spaghetti and topped with RAZZíS special marinara sauce and lots of melted mozzarella.
Chiken Marsala 8356
Two tender lightly breaded breasts of chicken sautéed and served with a creamy Marsala wine and mushroom sauce.
Tortellini Putanessca 8255
Black olives, tender artichoke hearts, capers, parmesan, feta and pesto layered over cheese-filled tortellini in our special marinara sauce.
Spaghetti 7851
In RAZZíS special marinara sauce.

The following may be added to the above pastas for an additional charge of:

Meatballs 169

Chicken 169

Meat Sauce 169



PIZZAS, CALZONES, SANDWICHES
Please see our menu for a full list of pizzas, calzones, panini and sandwiches.




DESSERTS
Please give us 2-3 days advance notice when ordering desserts due to availability.

Banquet Size
(Serves 12-16)


Party Size
(Serves 8-12)



New York Cheesecake 6135
Traditional, creamy New York cheesecake - simply delicious!
Baklava 6135
Crushed walnuts delicately spiced with cinnamon and honey and layered in buttery, flaky phylo dough.
Carrot Cake 6135
This is the most delicious carrot cake - full of fresh grated carrots, walnuts, pineapple, a hint of coconut, and topped off with cream cheese frosting.
Chocolate Sour Cream Cake 6135
Most and rich, a chocolate lover's dream!
Tiramisu 6135
This espresso and rum infused Italian dessert is layered with creamy mascarpone cheese and topped with milk chocolate curls.



BEVERAGES


CATERING
(6-pack)


CATERING
(EACH)



Soft Drinks 92.00
Coke, Diet Coke, Sprite, Root Beer,
Pibb Xtra, Orange Cola and Ginger Ale.

Crater Lake (Bottle) 4
Root Beer and Cream Soda
Juices (16 oz. Bottle) 3
Orange and Apple juice
San Pellegrino (25.3 oz)
Sparkling Mineral Water 6

Acqua Panna (33.3 oz)
Natural Spring Water 7

Mexican Sodas:
Coke, Sprite, Fanta 4

WINE




RED

BOTTLEGLASS


Chianti- Giulio Straccali, Italy 278

Montepulciano Masciarelli, Italy 278

Sangiovese Toscana, Italy 278

Cabernet Sauvignon, Ruby Sky, WA. 25

Merlot - Spellbound, CA. 26

Syrah Petite Petit, CA 26

Zinfadel Bogle, CA 26


WHITE

Riesling - A to Z, OR. 26

Chardonnay - Ruby Sky, WA. 25

Sauvignon Blanc - Hess, CA 26

Pinot Grigio - Rainstrom, OR. 27

Rose - A to Z, OR. 26

Prosecco 187ml. - Lunetta, Italy 8



Bottle Beer
Bottle
Spacedust IPA, Elysian Brewing, WA, 8.2% ABV 73 IBU 6

Bottom Cutter IPA, Balebreaker, WA, 8.2% ABV 100 IBU 5

Holy Water IPA, Sumerian Brewing, WA, 5.5% ABV 45 IBU 5

Dawn Patrol Pale Ale, Aslan Brewing, WA, 5.3% ABV 18 IBU 5

Tank 7 American Saison, Boulevard Brewing, MO, 8.5% ABV 38 IBU 7

Red Cap Irish Red Ale, Kulshan, WA, 4.9% ABV 22 IBU 5

Skagit Pislner, Farmstroung Brewing, WA, 3.6% ABV 12 IBU 5

Kiwanda Proabition Cream Ale, Pelican Brewing, or, 5.4% ABV 25 IBU 5

Dark Truth IMP Stout, Boulevard Brewing, MO, 9.7% ABV 60 IBU 7

Taddy Porter, Sameul Smith, UK, 5% ABV 6

Montuckey Cold Snack 16oz, Montuckey Brewing, MT, 4% ABV 5

Hefeweizen Ale, Pelican Brewing, OR, 4.8% ABV 5

Pacifico Cerveza Clara, Casa Modelo, Mex, 4.2% ABV 5

Modelo Negro Dark Cerveza Lager, Casa Modelo, Mex, 5.4% ABV 5

Stella-Artois Pilsner, Stella-Artois, Bel, 5.2% ABVO 5

Heineken Lager, Heineken, Hol, 5% ABV 5

Budweiser Lager, Anheuser-Busch, MO, 4.2% ABV 4

Bud Light, St. Louis, MO 4


Gluten-Free Beer

Bottle

Kickstep Ipa, Ghostfish Brewing, WA, 5.5% ABV 60 IBU 6

Vanishing Point Pale Ale, Ghostfish Brewing, WA, 5.3% ABV 45 IBU 6

Meteor Shower Blounde, Ghostfish Brewing, WA, 4.5% ABV 18 IBU 6

NO. 5 IPA, Ground Breaker Brewing, OR, 4.5% ABV 18 IBU 6

Green’s, Belgium - Amber Ale 10

Green’s India Pale Ale, Lochristi, Bel, 6% ABV 32 IBU 10

Green’s Dubbel Ale, Lochristi, Bel, 7% ABV 32 IBU 10

Green’s Triple Ale Ale, Lochristi, Bel, 8.5% ABV 32 IBU 10

Green’s Dry-Hopped Lager, Lochristi, Bel, 4.1% ABV 32 IBU 10

Blackberry Hard Cider, 2 Town Cider, OR, 6% ABV 5

Apricot Cider, Tieton Cider, WA, 6.9% ABV 5

Scrumpy Farmhouse Cider 16oz, J.K Farmhouse Cider, MI, 6% ABV 7